Three angus beef mini cheeseburgers with ketchup, mustard, lettuce and tomato.
(Vegetarian) Baby soybeans in the pod. Steamed and topped with kosher salt.
(Vegetarian) Hummus, Tzatziki, Sundried Tomato Relish, and Feta. Served with warm flatbread.
(Vegetarian) Soft pretzel bites tossed in butter, topped with salt, served with queso.
Served with BBQ sauce.