$5.00

Our own special seasoning. Regular or spicy.

$6.00

House fries with chunks of fresh garlic and we mix in basil, Parmesan and Romano cheese and a drizzle of balsamic reduction. Balsamic will come on the side.

$7.00

Freshly battered and breaded mushrooms, deep fried and served with fresh pesto ranch dressing.

$12.00

A full pound of our signature wings tossed in Buffalo, BBQ, garlic, sweet chili, or Korean sauces, or Marcos famous dry rub. You may choose a maximum of 2 styles per pound of wings.

$10.50

Layered with choice of meat, onions, bell peppers, mushrooms, chipotle spread, and Monterey Jack and cheddar cheeses. Comes with 1 sour cream and 1 salsa.

$11.00

6 succulent prawns coated in a layer of coconut, fried to a golden brown and drizzled with a sweet chili dipping sauce.

$10.00

Tender shredded pork slathered in BBQ sauce and topped with coleslaw.

$12.00

A 1/2 lb. of bite sized sirloin sauteed in Mark Peterson's Extreme Barbecue Rub with mushrooms and caramelized onions.

$9.50

Jalapeno peppers cut and stuffed in house with cream cheese, cheddar cheese and bacon. Tossed in Panko bread crumbs for a light and crispy pop!

$10.00

Choice of grilled or crispy chicken. Fresh spring mix, tomatoes, cucumbers, shredded cheddar cheese and red onions.

$12.00

Tender sirloin strips on a bed of spring mix with bleu cheese crumbles, red onions, tomatoes and cucumbers.

$11.00

Fresh chopped romaine tossed in Caesar dressing and topped with grilled chicken, Parmesan and croutons.

$12.50

Thinly sliced corned beef, Swiss cheese and sauerkraut, smothered in house made 1000 Island dressing.

$12.50

With havarti and bacon aioli.

$13.00

Served on an artisan sourdough baguette with tender roast beef, havarti cheese and grilled onions. Served with a side of French onion au jus.

$14.50

3 slices sandwiched with ham, turkey, bacon, American cheese, cheddar, lettuce and tomato with bacon dressing.

$11.50

A turkey, bacon, ranch, American cheese and cheddar melt.

$13.50

Roast beef, American cheese, sauteed mushrooms, mixed onions and red peppers on a hoagie.

$12.00

Thick sliced applewood smoked ham, Gruyere cheese, mayo and mustard dijonnaise dipped in egg batter. Served with a side of raspberry preserves.

$12.00

Applewood smoked ham, salami, pepperoni, olives, pepperoncinis, tomatoes and mozzarella and 5 cheese Italian blend with a raspberry vinaigrette on an Alpine Bakery hoagie.

$14.00

Tender slices of steak rubbed gently with Mark Peterson s Extreme Barbecue Rub, then smothered in Gorgonzola, sauteed mushrooms and caramelized onions.

$12.00

Seared 1/3 lb. patty with grilled onions, Swiss, American and cheddar cheeses.

$10.00

Freshly sliced ham, swiss cheese, mayo and our housemade cuban relish for a bit of a kick on your choice of fresh Alpine Bakery bread.

$7.00

2 hand pressed, grilled American cheese sliders with choice of side. Sliders are served plain, special request ketchup, mayo, mustard, tomato, onion, lettuce.

$7.00

2 hand breaded chicken strips on a pile of fries.

$7.00

Every kid's favorite perfectly toasted in garlic butter with Swiss, American and cheddar cheeses.