To order, click items on the menu!

Prohibition Gastropub

Cuisine Type




1914 N Monroe St

Phone Number

(509) 474 -9040

Delivery Hours

11:30AM - 7:30PM
11:30AM - 7:30PM
11:30AM - 7:30PM
11:30AM - 7:30PM
11:30AM - 7:30PM
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**Attention Customers**

Prices listed online may differ than prices listed in the restaurants.

Distance Charges

We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 5 miles from the restaurant. A $1 pro-rated, taxable, distance fee will apply for each additional mile. If you have any questions, please call us at 509-290-6281. ***All extra distance fees go straight to the driver!***

Problem with your order?

Please contact Treehouse Deliveries and not the restaurant. Call our office phone at 509-290-6281.

Large orders - info

For orders of 8 or more entrees, there will be an added 18% gratuity that is added for the restaurant.

Gluten-Free - GF

Items labeled with GF indicates Gluten-Free, but prepared in a kitchen where nuts, gluten and other potential allergens are present.


All burgers served with hand cut fries or chips. Option to upgrade chips to a side salad for $2.20. Choice of one house made sauce. You can "Go Prohibition Style" on any burger and add two poppers for $3.60.(All burgers prepared Medium unless otherwise requested)

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The Al Capone


The burger that made us famous! Coffee infused beef, served on an brioche bun, topped with lettuce, tomato, onion, candy bacon, Tillamook Cheddar cheese, dirty ketchup and an over easy egg.

Spicy Bootlegger


Blue cheese, grilled jalapenos, candied bacon, onion strings with our signature coffee ground infused beef patty grilled to order. Served on a brioche bun.

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The Voot


AKA the money burger, 75% coffee infused beef mixed with 25% crimini, oyster, and shitaki mushrooms topped with onion, tomato, candied bacon, and a fontina cream sauce. Served on an Alpine Bakery pretzel bun. (Winner: 2017 Best Burger - Spokane/CDA Living Magazine)

Burger of the Week**


The team s seasonally-inspired burger (ask your server for current offering) with fries and your choice of a beer, cider or seltzer. Keep the glass (on us)!

Grilled Chicken Sandwich


Tender grilled chicken with a goat horn pepper aioli, pickled red onions, Tillamook cheddar cheese, Brussel sprout chips, a seasonal gastrique & candied bacon.

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Ombibulous Mac and Cheese


Hearty penne pasta with bacon, onion, tomato, roasted garlic, and a creamy beer cheese sauce. Served with sourdough bread.

Blue Cheese Lasagna


Chef Leonetti's favorite, filled with chicken, creamy garlic sauce, and a hint of blue cheese. Served with sourdough bread.

Salmon Fish and Chips


Beer-battered salmon served with our house made chips and house made caper sauce.

Cottage Pie


Richly seasoned ground beef with peas, carrots, red onions and topped with mashed potatoes.


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Lunch Hours

Mon thru Fri8:00 - 3:30
Saturday08:00 - 3:30

Dinner Hours

Mon thru Fri3:30 - 10:00
Saturday3:30 - 10:00


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