Roasted jalapenos stuffed with mixed cheeses and roasted garlic, wrapped in candied bacon.

$7.00

Fries or Chips freshly cut to order by hand. Chip flavors include: Salt and Parmesan, BBQ, or Ranch

$13.00

Mix of 6 jumbo wings and legs tossed in Prohibition s traditional whiskey or hot BBQ sauce.

$14.00

Gooey cheese wrapped in a puff pastry topped with a seasonal compote and served with toasted baguette bread.

$12.00

Fresh cut romaine tossed in house made Caesar dressing, fresh made croutons, and grated parmesan. Served "Tankard style" in an Asiago cheese basket.

$12.00

Artisan Romaine flash-grilled and served with cherry tomatoes, red onion, blue cheese crumbles and candied bacon. Served with blue cheese dressing.

$7.00

Slow-cooked caramelized onions in a rich beef broth topped with fresh croutons and a gooey house cheese blend.

Chef's choice.

$16.50

The burger that made us famous! Coffee infused beef, served on an brioche bun, topped with lettuce, tomato, onion, candy bacon, Tillamook Cheddar cheese, dirty ketchup and an over easy egg.

$16.50

Blue cheese, grilled jalapenos, candied bacon, onion strings with our signature coffee ground infused beef patty grilled to order. Served on a brioche bun.

$16.50

AKA the money burger, 75% coffee infused beef mixed with 25% crimini, oyster, and shitaki mushrooms topped with onion, tomato, candied bacon, and a fontina cream sauce. Served on an Alpine Bakery pretzel bun. (Winner: 2017 Best Burger - Spokane/CDA Living Magazine)

$15.00

Thick hand-carved turkey, candied bacon, lettuce, tomato, and mayo between lightly grilled sourdough bread.

$16.50

Tender grilled chicken with a goat horn pepper aioli, pickled red onions, Tillamook cheddar cheese, Brussel sprout chips, a seasonal gastrique & candied bacon.

$9.00

A simple burger with cheese, pickles and ketchup - comes with fries and a soda.

$15.00

Hearty penne pasta with bacon, onion, tomato, roasted garlic, and a creamy beer cheese sauce. Served with sourdough bread.

$35.00

4 burgers with cheese, pickles and ketchup. Comes with 4 sides of fries and 4 sodas!

$15.00

Chef Leonetti's favorite, filled with chicken, creamy garlic sauce, and a hint of blue cheese. Served with sourdough bread.

$16.00

Beer-battered salmon served with our house made chips and house made caper sauce.

$16.00

Richly seasoned ground beef with peas, carrots, red onions and topped with mashed potatoes.