$19.05

The burger that made us famous! Coffee infused beef, served on an brioche bun, topped with lettuce, tomato, onion, candy bacon, Tillamook Cheddar cheese, dirty ketchup and an over easy egg.

$17.85

Blue cheese, grilled jalapenos, candied bacon, onion strings with our signature coffee ground infused beef patty grilled to order. Served on a brioche bun.

$19.05

AKA the money burger, 75% coffee infused beef mixed with 25% crimini, oyster, and shitaki mushrooms topped with onion, tomato, candied bacon, and a fontina cream sauce. Served on an Alpine Bakery pretzel bun. (Winner: 2017 Best Burger - Spokane/CDA Living Magazine)

$17.85

House made chick pea patty, spices, feta cheese, finely chopped lettuce, tomato, and onion finished with lemon vinaigrette on a brioche bun.

$15.50

Thick hand carved turkey, candied bacon, lettuce, tomato, and mayo between lightly grilled sourdough bread.

$17.85

Tender grilled chicken with a goat horn pepper aioli, pickled red onions, Tillamook cheddar cheese, Brussel sprout chips, a seasonal gastrique & candied bacon.

$17.85

Hearty penne pasta with bacon, onion, tomato, roasted garlic, and a creamy beer cheese sauce. Served with sourdough bread.

$17.85

Chef Leonetti's favorite, filled with chicken, creamy garlic sauce, and a hint of blue cheese. Served with sourdough bread.

$17.85

Beer-battered salmon served with our house made chips and house made caper sauce.

$19.05

Chicken quarter braised and roasted, served with mashed potatoes, and seasonal vegetables.

$17.85

Richly seasoned ground beef with peas, carrots, red onions and topped with mashed potatoes.

$21.45

Tender half rack of juicy ribs topped with our house whiskey sauce. Served with mashed potatoes & seasonal vegetables.

$20.25

Fresh salmon grilled to perfection, served with mashed potatoes, seasonal veg, and house citrus butter.